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Strategy2024-05-056 min read

SMS Marketing Segmentation Strategies for Restaurants

Boost relevance and results by segmenting your audience for targeted restaurant promotional campaigns.

SMS Marketing Segmentation Strategies for Restaurants

In the competitive restaurant industry, sending the same generic text message to your entire customer base is a missed opportunity. SMS segmentation—the practice of dividing your subscribers into specific groups based on relevant criteria—allows you to deliver more personalized, relevant messages that drive higher engagement and conversion rates.

Why Segmentation Matters for Restaurants

Restaurant customers have different preferences, dining habits, and relationships with your establishment. A regular who visits weekly for lunch has different needs than an occasional dinner guest who celebrates special occasions at your restaurant.

When you segment your SMS audience:

  • Open rates increase by up to 14%
  • Click-through rates improve by over 50%
  • Unsubscribe rates decrease by 35%
  • ROI on campaigns increases by 30-40%

Let's explore effective segmentation strategies specifically for restaurants.

Effective Restaurant SMS Segmentation Strategies

1. Segment by Visit Frequency

Categorizing customers based on how often they dine with you is perhaps the most valuable segmentation strategy for restaurants.

Loyal Regulars (weekly visitors)

  • Send: Early access to new menu items, exclusive events, VIP perks
  • Message example: "John, as one of our most valued regulars, enjoy a complimentary appetizer this weekend. Just show this text!"

Occasional Diners (monthly visitors)

  • Send: Limited-time offers, "we miss you" promotions
  • Message example: "We've missed you, Maria! Come back this week and enjoy 20% off your entire meal."

Rare Visitors (quarterly or less)

  • Send: Major promotions, reactivation campaigns
  • Message example: "It's been a while! We've completely updated our menu since your last visit. Return this month for 25% off your meal."

2. Segment by Preferred Dining Time

Different promotions work better for different meal periods.

Breakfast Customers

  • Send: Morning-specific deals, coffee promotions, weekday breakfast specials
  • Message example: "Rise & shine! This week only: Buy one breakfast entrée, get one 50% off before 10am."

Lunch Customers

  • Send: Quick service promotions, lunch specials, business lunch deals
  • Message example: "Beat the lunch rush! Order ahead on our app between 11-12pm and skip the line."

Dinner Customers

  • Send: Premium experiences, wine pairings, reservation opportunities
  • Message example: "Enjoy our new 5-course tasting menu this weekend. Reply YES to reserve your table."

3. Segment by Average Spend

Tailoring offers based on typical spending habits ensures you're providing relevant value.

High-Value Guests

  • Send: Chef's table invitations, wine tastings, premium experiences
  • Message example: "Exclusive invitation: Join our chef for a private 7-course wine pairing dinner on May 15th. Limited to 8 guests. Reply to reserve."

Mid-Range Guests

  • Send: Family deals, special occasion promotions
  • Message example: "Our Date Night special returns this weekend! 2 entrées, shared appetizer, and a bottle of wine for $75."

Value-Conscious Guests

  • Send: Happy hour extensions, BOGO offers, early bird specials
  • Message example: "Happy Hour extended! Half-price appetizers and $5 house drinks, now 3-7pm daily."

4. Segment by Menu Preferences

Customers appreciate promotions relevant to their taste preferences.

Vegetarian/Vegan Diners

  • Send: Plant-based menu updates, vegetarian specials
  • Message example: "Just added: Five new plant-based dishes to our menu! View them here: [link]"

Seafood Lovers

  • Send: Fresh catch notifications, seafood specials
  • Message example: "Fresh Maine lobster just arrived! Available this weekend only. Reply YES to reserve yours."

Wine Enthusiasts

  • Send: Wine dinner invitations, new wine arrivals, tastings
  • Message example: "New! We've added 12 Italian wines to our list. This Thursday: Italian wine flight specials with complimentary antipasti."

5. Segment by Special Occasions

Leveraging customer milestone data creates personalized experiences.

Birthdays

  • Send: Birthday offers valid during their birthday month
  • Message example: "Happy birthday month, Sarah! Enjoy a complimentary dessert and round of drinks when you dine with us in May."

Anniversaries

  • Send: Special romantic package offers
  • Message example: "Celebrating an anniversary? Our special couples package includes a private booth, champagne toast, and dessert for $30."

First-Time Customers

  • Send: Welcome offers, feedback requests
  • Message example: "Thanks for your first visit yesterday! We'd love to see you again soon. Enjoy 15% off your next meal within 30 days."

How to Gather Segmentation Data

For effective segmentation, you need data. Here's how to collect it:

1. Opt-in Forms

Include preference questions when customers subscribe:

  • "What types of food do you most enjoy?"
  • "When do you typically visit us?"
  • "How often do you dine out?"

2. Reservation Systems

Integrate your SMS platform with your reservation system to track:

  • Visit frequency
  • Party size
  • Typical dining times
  • Special requests

3. POS Integration

Connect your SMS platform with your point-of-sale system to capture:

  • Order history
  • Average check size
  • Frequently ordered items
  • Upsell potential

4. Customer Surveys

Send occasional SMS surveys with incentives:

  • "Answer 3 quick questions for 10% off your next visit"
  • "Help us serve you better! Complete our 2-min survey for a free appetizer"

Implementing Your Segmentation Strategy

Follow these steps to implement effective restaurant SMS segmentation:

1. Start Simple

Begin with 2-3 segments based on data you already have, such as:

  • Visit frequency
  • New vs. returning customers
  • Menu preferences (if known)

2. Create Segment-Specific Campaigns

Develop different messages and offers for each segment.

3. Test and Measure

Compare performance metrics between segments:

  • Open rates
  • Redemption rates
  • Revenue generated
  • Unsubscribe rates

4. Refine and Expand

Add more sophisticated segments as you gather more data.

Common Segmentation Mistakes to Avoid

1. Over-Segmenting

Creating too many tiny segments can be inefficient. Each segment should have enough customers to generate meaningful results.

2. Sending Too Frequently

Even to your best customers, respect message frequency limits (2-4 texts per month is typically appropriate).

3. Neglecting Segment Updates

Customer behaviors change. Update your segments quarterly based on recent behavior.

4. Forgetting Cross-Segment Offers

Occasionally send broader promotions to avoid completely siloing your audience.

Conclusion

Strategic SMS segmentation transforms generic restaurant marketing into personalized communications that drive real results. By delivering the right message, to the right customer, at the right time, you'll see higher engagement, increased visit frequency, and greater loyalty.

Start with basic segmentation using the data you already have, then expand your strategy as you gather more customer insights. The effort invested in segmentation will pay dividends in higher campaign performance and increased revenue for your restaurant.

Ready to boost your restaurant's SMS marketing?

Get started with Mr. Foodie's SMS marketing platform designed specifically for restaurants.